The Food Safety Week 2024 in Muscat kicked off today with the theme "Food Risk Assessment: Partnership, Awareness and Commitment". The main focus of the event is to address risks related to food safety, enhance awareness among all sectors of society, and safeguard public health.
Dr. Hilal Ali Al Sabti, Minister of Health, presided over the opening ceremony.
The objectives of Food Safety Week 2024 include enhancing the skills of human resources and utilizing available resources to keep up with advancements in the food industry.
Day one of the event featured panel discussions on food regulations, aquaculture, and various risks in the food sector.
In addition, a series of seminars are being conducted alongside the event to address challenges in the food industry and propose innovative solutions for economic growth.
Food Safety Week 2024 is being held across different regions in collaboration with various organizations specializing in food safety and consumer health.
