Muscat: The celebrations of Eid Al Adha concluded on Tuesday as Oman returned to its standard workweek, with businesses reopening and daily routines normalizing after several days of festivities and celebration. The extended five-day Eid Al Adha holiday was replete with joy, family reunions, and travel as thousands returned from mountain getaways, beach outings, and trips abroad.
The prolonged break saw a significant increase in domestic tourism, with resorts, historical sites, and family farms alive with activity and laughter.
The lush terraces of Jabal Akhdar (Green Mountains) welcomed many families and tourists eager to escape the coastal heat and enjoy the cooler temperatures. “The views were breathtaking, and the weather up there was invigorating. It felt like an entirely different place,” remarked K Abhishek, an Indian expatriate vacationing with his family at dusitD2 Naseem Resort.
Jabal Shams, the highest peak in Oman, was also a popular destination. “The temperatures here hovered in the low 30s during the day,” noted Sharmila, another expatriate who reveled in hiking amidst the pleasant climate of the mountains.
The freshwater wadis — Wadi Shab, Wadi Bani Khalid, and others — also attracted travelers looking for a reprieve from the summer heat.
Picnic areas and beach spots, such as Qurum, Azaiba, and Shatti, were vibrant in the evenings as families enjoyed barbecues, games, and walks by the sea.
“We spent our evenings at the beach and ate out most nights,” shared D Manoj, a longtime resident of Ruwi. “The restaurants were lively, and there was a celebratory mood. It was wonderful to see everyone having a great time.”
Eid Al Adha traditions bring families together
A central aspect of Eid celebrations throughout Oman was the cherished tradition of making shuwa, a marinated meat dish that is slow-cooked underground in clay ovens.
“Preparing shuwa with my family is something I eagerly anticipate every Eid,” said Badr Al Wahaibi from Quriyyat.
“We assembled at my grandfather’s farm to prepare Shuwa. The aroma and flavor brings everyone together — it’s more than just food; it’s our heritage.”
The holidays also served as a time for visits from extended family, exchanging greetings, and enjoying festive meals.
“Eid is a time for the whole family — sometimes spanning four generations — to gather under one roof,” stated Saada Al Rawahi, a schoolteacher from Nizwa.
“We wear our finest traditional attire, share sweets, and spend our evenings with family members. Despite the heat, the spirit of unity shines bright.”
Visitors like MaryAnn Davis, who was vacationing from Dubai, summarized the experience. “We wanted a serene celebration this Eid. Oman provided that — exceptional hospitality, stunning scenery, and an abundance of warmth. It was enchanting.”
‘Al Amerat Events’ to run until 14 June
In the meantime, the ongoing ‘Al Amerat Events’ at Al Amerat Park continues to attract many visitors.
Initiated on 25 May and scheduled to run until 14 June, this lively community festival, overseen by the Wali of Al Amerat’s office, draws families and visitors of all ages from the region.
The event showcases a variety of programs, including exhibitions of products from local households, folk art performances, children’s activities, and authentic Omani cuisine.
Attendees also partake in educational and recreational experiences such as “Reptiles World,” equestrian and camel exhibitions, classic car displays, and daily competitions featuring motivational awards.
“This event fosters cultural and social engagement, encourages local entrepreneurs, and boosts local tourism during the summer holidays,” explained a spokesperson from the organizers. “It reflects the cultural diversity and spirit of Al Amerat while promoting community involvement.”
